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Academic Insights for the Thinking World
In December 2021, I was a contestant on the popular American quiz show Jeopardy! Every Jeopardy! game has a brief segment in which contestants share anecdotes about themselves, and I used my time to proselytize reading Moby-Dick. I talked about my work on the new Oxford World’s Classics edition of the novel, and emphasized that Melville’s novel is unexpectedly weird, moving, and hilarious despite its monumental reputation.
Here are 10 books that we recommend you read if you’re looking to immerse yourself in the world of classical literature, but don’t know where to start:
The 26th May 2022 marks the 125th anniversary of Dracula’s publication. Despite its reputation as one of the great Gothic novels, there are facts about Dracula that might surprise even the most hardcore fans.
In this timeline, we explore key figures and events that contributed to shaping modernism and celebrate 100 years since 1922: the pinnacle year of modernist publishing!
“It is a truth universally acknowledged…” that there is no such thing as too many period dramas—at least, this remains true for those of us who are drawn to them, time and time again. Watching period dramas bring with them a sense of comfort as they transport the viewer to a world that is so […]
Test your knowledge of eighteenth- and nineteenth-century literary classics penned by women!
No one has a duty to like Shakespeare, just as no one is obliged to prefer coffee to tea, or classical music to pop, or soap operas to documentaries. On the other hand, just as it is highly inconvenient to know nothing about the internet, or how to boil an egg, so it is liable […]
Synonymous with the Jazz Age of the American 1920s which his novels did so much to define, F. Scott Fitzgerald hardly needs any introduction. Reading The Great Gatsby in school has become as much a rite of passage as first kisses and the furtive adolescent rebellion of drinking alcohol before coming of age. Much of […]
Unfinished works tease us. They come with baggage. They cling to their authors whose lives, in turn, weigh heavy upon them. Why were they broken off? How might they be continued?
Oxford University Press has once again teamed up with the Bryant Park Reading Room on their summer literary series.
Established in 1935, the Bryant Park Reading room was created by the New York Public Library as a refuge for thousands of unemployed New Yorkers during the Great Depression.
The endtime is coming. The night is very long indeed; sun and moon have vanished. From the east march the frost-giants, bent on the destruction of all that is living. From the south come fiery powers, swords gleaming brightly. A dragon flies overhead. And, terrifyingly, the dead are walking too.
Robinson Crusoe (1719) was Daniel Defoe’s first novel and remains his most famous: a powerful narrative of isolation and endurance that’s sometimes compared to Faust, Don Quixote or Don Juan for its elemental, mythic quality.
The dating and chronology of the tales are problematic – they were probably written down sometime during the twelfth and thirteenth centuries, against a background which saw the Welsh struggling to retain their independence in the face of the Anglo-Norman conquest. Although Wales had not developed into a single kingship, it certainly was developing a shared sense of the past, and pride in a common descent from the Britons.
The term “bestseller” is a bit of a stretch for the eighteenth century, when books were expensive (though widely shared), and information about print-runs is hard to come by. But if any early novel deserves the title, it’s Samuel Richardson’s Pamela, which on publication in 1740 rapidly caught the imagination of Britain, Europe, and indeed America (the Philadelphia printing by Benjamin Franklin was the first unabridged American edition of any novel).
“There never was such a goose. Bob said he didn’t believe there ever was such a goose cooked. Its tenderness and flavour, size and cheapness, were the themes of universal admiration. Eked out by apple-sauce and mashed potatoes, it was a sufficient dinner for the whole family; indeed, as Mrs Cratchit said with great delight (surveying one small atom of bone upon the dish), they hadn’t ate it all particular, were steeped in sage and onion to the eyebrows!”
“He fancied that in a hundred years he would like having young people speculate on whether his eyes were brown or blue.” F. Scott Fitzgerald wrote these words in This Side of Paradise approximately a hundred years ago. While speculation on the eye color of Amory Blaine, Fitzgerald’s protagonist, may not currently be top of mind, the author himself, as well as his debut novel, most assuredly are.