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The letters of W.B. and George Yeats

By Ann Saddlemyer
It doesn’t seem that long since a friend chastised me for writing a long, newsy, e-mail. ‘It’s not meant to be a letter, you know – it’s just an instant message.’ Yet another friend insists on a genuine hand-written letter; texting or e-mailing simply won’t do. In an earlier age, I can recall when one apologized for typing rather than writing by hand. Condolences could not be sent any other way.

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A drinking bout in several parts (Part 3.5: Mead, concluded)

By Anatoly Liberman
We may assume that people, wherever they lived, learned to use honey and even practiced apiculture before dairy products became part of their diet, for honey can be found and consumed in its natural state, while milk, cheese, butter, and the rest presuppose the existence of domesticated animals, be it horses, cows, sheep, or goats, and of a developed industry. However, humans are mammals, so that the word for “milk” is probably contemporaneous with language, even though no Common Indo-European term for it existed (for example, the word

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Why some people hate god

By Bernard Schweizer

There’s a lost tribe of religious believers who have suffered a lasting identity crisis. I am referring to the category-defying species of believers who accept the existence of the creator God and yet refuse to worship him. In fact they may go so far as to say that they hate God.

No, I’m not talking about atheists. Non-believers may say contemptuous things about God, but when they do so, they are

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Linked Up: on Japan

Those of us with family and friends in Japan feel quite helpless right now. Yesterday, the Guardian reported:

The Japanese government revised the estimated disaster death toll up from 10,000 to 15,000. It confirmed that 5,178 people had died and 2,285 were injured. The number of missing was increased to 8,913 from 7,844. Almost 200,000 households regained electricity, but this left more than 450,000 without power. Approximately 2.5m households still do not have access to water.

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Who’s next? Digital media and the inevitable surprise of political unrest

By Philip Howard

Political discontent has cascaded across North Africa and the Middle East. Entrenched dictators with decades of experience controlling political life have fallen or had to make major concessions. In the West, some observers discount the role of digital media in political change, others give it too much emphasis.

Digitally enabled protesters in Tunisia and Egypt tossed out their dictator. The protests in Libya have posed the first

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A drinking bout in several parts (Part 3: Mead)

By Anatoly Liberman


Tales that explain the origin of things are called etiological. All etymologies are etiological tales by definition. It seems that one of the main features of Homo sapiens has always been his unquenchable desire to get drunk. Sapiens indeed! The most ancient intoxicating drink of the Indo-Europeans was mead. Moreover, it seems that several neighboring tribes borrowed the name of this drink from them (and undoubtedly the drink itself: otherwise, what would have been the point of taking over the word?), for we have Finnish mesi, Proto-Chinese

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Revolution in the Metro

By Helen Constantine
Travelling on Line 3 out to the Pont de Levallois in the North West of the Paris metro you pass through a station called Louise Michel. It is named after a feisty, brave woman, sometimes known as the Red Virgin, born in the revolutionary year of 1830, the July Revolution, less bloody than the one with which she herself was to be associated, the uprising of the Commune at the end of the Franco-Prussian War in 1871.

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Harlan County – Episode 13 – The Oxford Comment

This week the IFC is playing Barbara Kopple’s Oscar winning film Harlan County USA, so we thought it would be a good time to share an interview with Alessandro Portelli, the oral historian who spent 25 years gathering the stories of the Appalachian community subject in Kopple’s film. The people of Harlan are mostly known for their history of intense labor battles.

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Smoking Typewriters and the New Left rebellion

Following the lead of papers like the Los Angeles Free Press, the East Village Other, and the Berkeley Barb, young Americans in the 1960s launched hundreds of mimeographed pamphlets and flyers, small press magazines, and underground newspapers. New, cheaper printing technologies democratized the publishing process and by the decade’s end the combined circulation of underground papers stretched into the millions. Though not technically illegal, these papers were often genuinely subversive, and many of those who produced and sold them-on street-corners, at poetry readings, gallery openings, and coffeehouses-became targets of

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A drinking bout in several parts (Part 2: Beer)

By Anatoly Liberman

At the beginning of the previous post, I promised to say more about some strange names of beverages. The time has come to make good on my promise. In a note dated December 1892, we can read the following: “Shandygaff is the name of a mixture of beer and ginger-beer…, and according to evidence given at the recent trial of the East Manchester election petition, a mixture of bitter beer and lemonade is in Manchester called a smiler.” Shandygaff and especially its shortened form shandy are still well-known words

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International Women’s Day: Charlotte Perkins Gilman

For me, one of the most interesting lines of Charlotte Perkins Gilman’s “The Yellow Wall-Paper” appears near the very beginning of the story. The words are an aside, a nervous excuse—and the only part of this rambling, uncomfortable tale to be quartered off by parentheses: “John is a physician,” the narrator writes furtively, “and perhaps—(I would not say it to a living soul, of course, but this is dead paper and a great relief to my mind—) perhaps that is one reason I do not get well faster.”

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