Oxford University Press's
Academic Insights for the Thinking World
In Spring 2010, Lauren and Michelle decided it was time Oxford University Press got a podcast, and by September, The Oxford Comment was born. Reporting at special events, live on the street, and from the “studio,” each episode features commentary from Oxford authors and friends of the Press.
What do scientists say about the “soul”? How does Richard Dawkins answer the question: “why are we here?”
The jazz icon Cab Calloway would be turning 103 this Saturday, December 25th. In this episode Michelle explores Cab’s legend and the Jazz Age – alive and well in New York City (and a new hit HBO show).
In this two-part series, Michelle and Lauren explore some of the most hot-button issues in religion this past year.
If you haven’t heard – well, how haven’t you heard? “Refudiate” is the New Oxford American Dictionary’s 2010 Word of the Year.
Congratulations to Melanie Mitchell, who received the 2010 ΦBK Science Book Award for her book Complexity: A Guided Tour! In honor of this, Michelle and Lauren talk with Mitchell about ants, robots, the economy, and more.
This time around, Lauren and Michelle deal with drama! They talk with the Toy Box Theatre Company, learn about politics in musical theater, and go behind-the-scenes on the set of Bloody, Bloody Andrew Jackson.
This weekend, Michelle and Lauren took on New York Comic Con & Anime Festival to bring you superheros, speed dating, light sabers, and more.
In the second episode of The Oxford Comment, Lauren and Michelle celebrate geekdom. They interview a Jeopardy champion, talk sex & attraction with a cockatoo, discover what makes an underdog a hero, and “geek out” with some locals.
We’re excited to announce that it has finally launched – we now have a podcast! It’s called The Oxford Comment (get it?) and each episode we’ll talk to people smarter than us in hopes that it rubs off.
In the premiere episode of The Oxford Comment, Lauren and Michelle talk to Benjamin Carp about the drinking habits of the Founding Fathers and visit brewmaster Garrett Oliver at the Brooklyn Brewery.