Search Results for "oxford companion to american food and drink"

Musical Mania

Michelle looks at the statement “musicals are back.”

The Real First Thanksgiving

Andrew Smith helps us explore the origins of Thanksgiving.

Halloween: The Sugar-Coated Holiday

Andrew Smith helps us learn about Halloween.

A 4th of July Barbeque Quiz

Andrew Smith, editor of the Oxford Companion to American Food and Drink, is here to test your knowledge of barbecuing in America.

Taku River, Alaska

Ben’s Place of The Week is Taku, River.

Live From BEA

Party at BEA!

Cheeseburger in Paradise: A Quiz

A Hamburger quiz for you meat-lovers.

Holy Hangover, Batman!

Someone pass me four advils and a bucket of your finest coffee.
If life appears sluggish around here, it’s because last night Oxford threw a launch party to celebrate the publication of The Oxford Companion to American Food and Drink. Even our ironic trucker hats can’t hide these hangovers. Contrary to popular belief, we publishing nuts [...]

Food Trends:
From Fast to Slow Food, Factory to Organic Farms

Andrew Smith, our go-to American Food guru is back again this week with a look at American food trends. What trend do you think has been, and will be, the most influential: Fast Food, Slow Food, Factory Farms or Organic Farms?

American Food Personalities

Andrew Smith helps us weigh in on American food personalities.

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