Oxford University Press's
Academic Insights for the Thinking World
By Ken Crossland
The story of Rosemary’s Clooney’s rise, fall, and rise again to the summit of American music is a story unparalleled in American showbiz history. From her emergence at the archetypal girl-next-door in the Fifties, through to her late life renaissance as an interpreter par excellence of jazz and popular song, Clooney’s 57-year career scaled all the heights.
By Seth Stein LeJacq
These days we generally agree that the big medical problems should be left to the professionals. We don’t see ourselves as the appropriate people and our homes as the appropriate places to deal with major injuries, severe illnesses, chronic conditions, and many other significant medical events. This wasn’t the case in seventeenth-century Britain, where domestic healing was the norm and the home was the central place where healing occurred. People prepared to deal with the very worst illnesses and injuries at home.
On the fifth of May, many in the US and Mexico will celebrate Cinco de Mayo, the commemoration of Mexico’s victory over the French at the Battle of the Puebla in 1862. In this excerpt from Planet Taco: A Global History of Mexican Food, Jeffrey Pilcher looks at Cinco de Mayo and the first written instance of the word “taco.”
By Georgia Mierswa
This Valentine’s Day-themed tech post was supposed to be just that—a way to show that all that sexy metadata powering the Oxford Index’s sleek exterior has a sweet, romantic side, just like the rest of the population at this time of year. I’d bounce readers from a description of romantic comedies to Romeo and Juliet to the three-act opera Elegy for Young Lovers, and then change the Index’s featured homepage title to something on the art of love to complete the heart shaped, red-ribboned picture.
By Peter Hunt
The recent appearance of Fifty Shades of Alice, which is (I am told) about a girl who follows a vibrating white rabbit down a hole, made me reflect, not for the first time, that children’s literature is full of mysteries.
Happy New Year, everyone! The Oral History Review is ringing in 2013 with a second oral history podcast. This week, managing editor Troy Reeves speaks with Roger Davis Gatchet about his Oral History Review article, “‘I’ve Got Some Antique in Me’: The Discourse of Authenticity and Identity in the African American Blues Community in Austin, Texas.” (Vol 39, issue 2). And if that isn’t enough to entice you, there’s also (what Troy assures me is) a really hilarious Weird Al Yankovic joke.
English has two great rhyming slanguages, cockney rhyming slang and the dozens, the African American insult game. We’ll leave the parsing of cockney phrases for now and examine the dirty, bawdy, and wonderful world of verbal street duels. While its origins lie in “yo’ mama” jokes, this is language meant for music, as rap and hip-hop today can attest. Here’s a taste with an excerpt from Elijah Wald’s The Dozens: A History of Rap’s Mama.
By Christopher Hodson
Americans, think fast: pause those (no doubt) raucous Columbus Day festivities and tilt an ear to the north. Sounds from beyond the 45th parallel should emerge. These may include Molson-fueled merriment and the windswept yawning of those huge CFL end zones. That’s right, it’s Canadian Thanksgiving! Yeah, they have one too.
The efforts of members of the public have been at the heart of the Oxford English Dictionary for over 150 years. The Dictionary couldn’t have been written without these contributions. We are calling on language lovers everywhere to help us trace the history of words whose origins are shrouded in mystery, with a brand new Appeals area of OED.com. The OED’s record of appealing to the public for assistance stretches back to its very beginnings—to a time when the project not only had nothing to do with Oxford, but wasn’t even a dictionary.
By Jeffrey M. Pilcher
Mexican cuisine has experienced a renaissance in the past few decades. In the United States, taco trucks and immigrant family restaurants have replaced Americanized taco shells and chili con carne with Oaxacan tamales and carne asada. Meanwhile, celebrity chefs have embraced Mexican food, transforming it from street food into fine dining.
Ice cream, one of the most spectacularly successful of all the foods based on dairy products, has a comparatively short history. The first ice creams, in the sense of an iced and flavoured confection made from full milk or cream, are thought to have been made in Italy and then in France in the I7th century, and to have been diffused from the French court to other European countries.
By William A. Schabas
On 3 April 2012, the Prosecutor of the International Criminal Court issued a two-page statement declining to proceed with an investigation into alleged atrocities perpetrated in Gaza during Operation Cast Lead in December 2008 and January 2009. A distinguished commission of inquiry set up in 2009 by the United Nations Human Rights Council and presided over South African judge Richard Goldstone concluded atrocities had taken place. It recommended that investigations be taken up by the Court. The disappointing statement from the Prosecutor reveals his ideological bias, and confirms the politicization of the International Criminal Court.
You’ve heard of the ever-popular wine and cheese pairing – perhaps you’re even a big fan. But you may not know that even wine experts says you haven’t tried a good pairing until you’ve had cheese and beer. While the combinations of beers and cheese are seemingly infinite, Garrett Oliver points us in the right directions with a few suggestions. The pairings listed below were excerpted from The Oxford Companion to Beer.
By George Walden
Everything about Otto von Bismarck was off the scale: his rages, his disloyalty, his mendacity, his gargantuan appetite and his colossal chamber pots. So, too, was the political genius of the greatest, if least lovable, statesman 19th-century Europe had to offer.
This week I had the pleasure of visiting the OUP UK office and spending face time with my wonderful counterpart, Kirsty. [*Waves*]In honor of this, we have done a team Linked Up. (Go team!) Enjoy!
Robert M. Geraci shares 10 ways World of Warcraft could help us survive the end of the world as we know it.