Inside the shark nursery: the evolution of live birth in cartilaginous fish
A new study reveals that egg yolk proteins may have been co-opted to provide maternal nutrition in live-bearing sharks and their relatives.
A new study reveals that egg yolk proteins may have been co-opted to provide maternal nutrition in live-bearing sharks and their relatives.
The blog post is based on an article published by Animal Frontiers which tackles meat consumption and whether it’s healthy or not, while also addressing societal and environmental elements as well. Explore these facets of the agriculture industry with an accompanying infographic.
When the pandemic occurred, a major shift to virtual work occurred out of necessity and those in corporate settings adapted magnificently to a new way of working. Where does this leave the corporate office and what are the long-term ramifications for hybrid and remote work?
Veronica Schmidt Harvey and Kenneth P. De Meuse, editors of The Age of Agility, offer valuable insight into the concept of “learning agility” and strategies that promote more effective leadership. They are both experts in the field of leadership practical experience developing healthy skills that help both individuals and organizations to thrive.
An interview with organizational psychologists Adrienne J. Colella and Eden B. King, discussing trends in the workplace and how organizations can prepare/adapt to the future of work, enabling employees to flourish and do their best work. This particular interview covers workplace discrimination, employee wellbeing, flexible working and more.
Dr Joe Ungemah, author of Punching the Clock, examines whether the future of work is compatible with maintaining the social fabric of the workplace and the psychological needs of workers.
If you go back a mere 40 years or so, not a long time really, then you pretty much arrive at the time when the modern study of ancient tsunamis began. Before then there had been some work, but it really kicked off with Brian Atwater and his work on the 1700 CE Cascadia earthquake […]
In episode 82 of The Oxford Comment, we discussed the ethics and cultural implications of artificial intelligence (AI) with scholars Kerry McInerney, Eleanor Drage, and Kanta Dihal
In a recent Animal Frontiers article, we look at the larger picture of sustainability and the conversation that needs to happen when thinking about just one facet of an industry.
In episode 81 of The Oxford Comment, we discussed the environmental resilience of the Maya with scholar Kenneth E. Seligson and contemporary China and sustainability with scholar Scott M. Moore.
To celebrate British Science Week, join in the conversation and keep abreast of the latest in science by delving into our reading list. It contains five of our latest books on plant forensics, the magic of mathematics, women in science, and more.
Understanding brain basics can help us study and teach music with greater efficiency and confidence, thus giving us more freedom in performance to concentrate on communicating the emotional essence of the music.
Colin Summeryhayes explains how global warming is affecting the polar regions and what the loss of “Earth’s Refrigerator” means for our future.
The authors of a recent study published in Genome Biology and Evolution set out to uncover early genetic changes in bees and wasps on the path to sociality.
OUP celebrates their BMA 2022 Award winners: Sandra Galea, Harold Thimbleby, and David Beaumont.
From a recent Animal Frontiers article, we look at the interactions between the immune system and metabolism and how what you eat changes your immune response.