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Monthly Gleanings: May 2011

By Anatoly Liberman
I was delighted to hear from a fellow journalist that his experience matches mine: no reaction when one’s work is good and immediate rebuke when one errs. However, critics save us from complacency, so may they keep their vigil. I am particularly grateful for the explanation about the difference between in future “from now on” and in the future “in days to come,” because

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The oddest English spellings, part 17:
The letter H

By Anatoly Liberman
Because of the frequency of the words the, this, that, these, those, them, their, there, then, and with, the letter h probably occurs in our texts more often than any other (for Shakespeare’s epoch thee and thou should have been added). But then of course we have think, three, though, through, thousand, and words with ch, sh,

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A penny for your thoughts…

According to some, today is ‘Lucky Penny Day’. The OED describes a ‘lucky penny’ as usually one that is bent or perforated, or sometimes an old or foreign coin. In the early nineteenth century, a ‘luck-penny’ was defined as ‘the cash which the seller gives back to the buyer after the latter has paid him; it is given back with the hope that it may prove a lucky’. It’s also recorded that the participants would usually also spit on their palms to seal the deal.

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Two hard L-words, second word: Lunker

By Anatoly Liberman
Lunker seems to be well-known in the United States and very little in British English. Mark Twain used lunkhead “blockhead.” Lunker surfaced in books later, but lunkhead must have been preceded by lunk, whatever it meant. In today’s American English, lunker has several unappetizing and gross connotations, and we will let them be: one cannot constantly deal with turd and genitals.

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Two hard L-words, first word: Larrup

By Anatoly Liberman
For this essay I have to thank Walter Turner, who asked me about the origin of larrup. The verb means “beat, thrash, whip, flog.” Long before my database became available in printed form as A Bibliography of English Etymology, I described in a special post what kind of lexical fish my small-meshed net had caught. (Sorry for the florid style. I remember a dean saying in irritation to one of the speakers at

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An etymologist looks at habits and customs

By Anatoly Liberman

Habit, in addition to the meaning that is universally known (“settled disposition of mind and body”), can also designate “apparel,” even though in restricted contexts, such as monk’s habit or riding habit. At first sight, these senses do not belong together, and yet they do. The word is, of course, a “loan” from French. (I have mentioned more than once that linguistic loans are permanent, for they are never returned, except when, for example, an ancient Germanic, that is, Franconian word

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A drinking bout in several parts (Part 6)

By Anatoly Liberman
The word beestings once had its day in court. About half a century ago, American linguists were busy discussing whether there is something they called juncture, a boundary signal that supposedly helps people to distinguish ice cream from I scream when they hear such combinations. A special sign (#) was introduced in transcription: /ais#krim/ as opposed to /ai#skrim/. The two crown examples for the existence of juncture in Modern English were nitrate versus night rate and beestings versus bee stings. I remember asking

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A drinking bout in several parts (Part 5: Toast)

By Anatoly Liberman

Toasting, a noble art, deserves the attention of all those (etymologists included) who drink for joy, rather than for getting drunk. The origin of the verb to toast “parch,” which has been with us since the end of the 14th century, poses no problems. Old French had toster “roast, grill,” and Italian tostare seems to be an unaltered continuation of the Romance protoform. Tost- is the root of the past participle of Latin torrere (the second conjugation) “parch.” English has the same root in torrid and less obviously

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A drinking bout in several parts (Part 4: Booze)

By Anatoly Liberman

Booze is an enigmatic word, but not the way ale, beer and mead are. Those emerged centuries ago, and it does not come as a surprise that we have doubts about their ultimate origin. The noun booze is different: it does not seem to predate the beginning or the 18th century, with the verb booze “to tipple, guzzle” making its way into a written text as early as 1300 (which means that it turned up in everyday speech some time earlier). The riddles connected with booze are two.

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Monthly Gleanings: March 2011

Question: How large is an average fluent speaker’s vocabulary?
Answer: I have often heard this question, including its variant: “Is it true that English contains more words than any other (European) language?” The problem is that “an average fluent speaker” does not exist. Also, it is important to distinguish between how many words we recognize (our so-called passive vocabulary) and how many we use in everyday communication (active vocabulary).

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A short (and incomplete) history of Friday

Yesterday I was sitting at my desk, pondering…normal things that bloggers ponder…when my friend Cassie shared this link with me. If you haven’t seen the “Friday” music video, then perhaps the forecast just seems silly, but it inspired me to think about how fast the senses and connotations of words change. For most people, Friday is just the name of a day of the week, but for the moment it’s also the source of many inside jokes and references to Rebecca Black.

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Mysteries of the OED

There is a lot of mystery behind the Oxford English Dictionary, but I can tell you for sure that it is not compiled in a Gringotts-style castle, all the word slips hidden in secret stone wall compartments, with a team of bearded, vitamin D-deficient lexicographers hunched over great dusty volumes. Today, the OED team is releasing new batch of updates, so I thought I’d share some videos that shed light into the revision process.

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A drinking bout in several parts (Part 3.5: Mead, concluded)

By Anatoly Liberman
We may assume that people, wherever they lived, learned to use honey and even practiced apiculture before dairy products became part of their diet, for honey can be found and consumed in its natural state, while milk, cheese, butter, and the rest presuppose the existence of domesticated animals, be it horses, cows, sheep, or goats, and of a developed industry. However, humans are mammals, so that the word for “milk” is probably contemporaneous with language, even though no Common Indo-European term for it existed (for example, the word

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Happy birthday OK: the world’s most-popular word turns 172

Tweet By Dennis Baron By rights, OK should not have become the world’s most popular word. It was first used as a joke in the Boston Morning Post on March 23, 1839, a shortening of the phrase “oll korrect,” itself an incorrect spelling of “all correct.” The joke should have run its course, and OK […]

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