In a new Journal of Animal Science study, researchers at the University of Illinois at Urbana-Champaign report that dogs can benefit from fiber in their diet, which can help with weight loss and supports beneficial bacteria.
The upcoming French presidential election presents something of a paradox. On the one hand, the outcome seems a foregone conclusion with Macron on course for re-election. But while such an overwhelming electoral narrative could easily be interpreted as a mere continuation of the status quo, nothing could be further from the truth.
Pulitzer Prize recipient and American playwright Lynn Nottage shared in a recent interview, “What music can do is get to the emotion with incredible economy and efficiency.” This capacity that music holds to reach in and connect to the wide range of emotions we experience as human beings can be a wonderful asset as it accesses those feelings we want to revisit and are ready to express. This becomes challenging and potentially harmful when it relates to unexpressed or unresolved emotions and experiences.
Like all aspects of the cultural landscape in South Asia, the digital sphere is increasingly a site of fractious contestations where immense hope and optimism on social change and progress coexist alongside despair and anger around a host of social and political issues.
For many years, the common understanding of employee creativity involves individuals generating new products and services for their organizations. Yet employees can also demonstrate creativity in other ways.
China has become a major player in global development. Its development finance now rivals World Bank lending in scale, and its Belt and Road Initiative (BRI) has grown to embrace 140 countries across Asia, Africa, Europe, and Latin America.
The effects of COVID-19 reach far beyond mortality, triggering widespread economic and sociopolitical consequences. It is unsurprising to learn, after everything that has transpired in the past two years, that COVID-19 has also had a detrimental effect on our mental health.
The record of globalization is decidedly mixed. Whereas proponents tend to associate globalization with beneficial developments such as the expansion of democracy and improved access to goods and services, critics highlight the human costs: rising inequality and political and economic exploitation.
If the true measure of any society is how it cares for its most vulnerable, then the catastrophic impact of COVID-19 on care home residents during the first wave of the pandemic was a sad indictment. Older people living in care homes are truly our most vulnerable.
Open access is a publishing model that has been gathering momentum across the world for more than 15 years and each year, during the last week of October, the publishing and research sector comes together to celebrate it during International Open Access Week.
As a mission-driven university press, we strongly support the opening up of research and the benefits for access and inclusion that OA brings. We want to ensure that the transition towards open research is an inclusive process—to use the title of OA week, “it matters how we open knowledge.”
In March of 2020, for many Americans and older workers especially, what it meant to go to work changed in an instant. As some workers moved their offices into their homes, others had to go to work and face significant risks to their health each day.
Food plays an important role in brain performance and health. In our review, we outline the role of diet in five key areas: brain development, signalling networks and neurotransmitters in the brain, cognition and memory, the balance between protein formation and degradation, and deteriorative effects due to chronic inflammatory processes.
A new census of the Universe will allow scientists to understand more about how galaxies are born, age, and die. The millions of galaxies that have been painstakingly catalogued come in many shapes and sizes and this new work shines a light on every variety that we can see.
What is it about highly processed foods that causes such a public health threat? Why are people unable to quit even when they are highly motivated to do so? Evidence is growing that highly processed foods are capable of triggering addictive processes akin to addictive drugs like tobacco.
The usual way of thinking considers obesity a problem of energy balance. Take in more calories than you expend—in other words, “overeat”—and weight gain will inevitably result. The simple solution, according to the prevailing Energy Balance Model (EBM), is to eat less and move more. New research shows that viewing body weight control as an energy balance problem is fundamentally wrong, or at least not helpful, for three reasons.