Oxford University Press's
Academic Insights for the Thinking World

Sweetness around the world

No matter where in the world you go, pastries are a universal treat. From Turkish baklava to Italian cannolis, French croissants to American cherry pie, these morsels of sweetness are a culinary tradition that knows no borders. Whether you’re boarding an overseas flight or hanging around the neighborhood, we’ve hand-picked several pastry shops from the Oxford Companion to Sugar and Sweets to add to your personal itinerary.

 

Image Credit: “Sweet dreams” by poolie. CC BY 2.0 via Flickr.

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