![A glass of milk next to a glass jug of milk in front of a sunflower garden to illustrate the blog post "The rise of dairy consumption [infographic]"](https://oupblog.wpenginepowered.com/wp-content/uploads/2023/08/Lactase-Blog-Post-2-1075x414.jpg)
![A glass of milk next to a glass jug of milk in front of a sunflower garden to illustrate the blog post "The rise of dairy consumption [infographic]"](https://oupblog.wpenginepowered.com/wp-content/uploads/2023/08/Lactase-Blog-Post-2-188x126.jpg)
Inside the shark nursery: the evolution of live birth in cartilaginous fish
A new study reveals that egg yolk proteins may have been co-opted to provide maternal nutrition in live-bearing sharks and their relatives.
Societal roles for meat: what does science tell us?
The blog post is based on an article published by Animal Frontiers which tackles meat consumption and whether it’s healthy or not, while also addressing societal and environmental elements as well. Explore these facets of the agriculture industry with an accompanying infographic.
Studying ancient tsunamis is all about glasses
If you go back a mere 40 years or so, not a long time really, then you pretty much arrive at the time when the modern study of ancient tsunamis began. Before then there had been some work, but it really kicked off with Brian Atwater and his work on the 1700 CE Cascadia earthquake […]
How sustainable is sustainability?
In a recent Animal Frontiers article, we look at the larger picture of sustainability and the conversation that needs to happen when thinking about just one facet of an industry.
Climate emergency: lessons from Classic Maya to contemporary China [podcast]
In episode 81 of The Oxford Comment, we discussed the environmental resilience of the Maya with scholar Kenneth E. Seligson and contemporary China and sustainability with scholar Scott M. Moore.
Five books to celebrate British Science Week 2023
To celebrate British Science Week, join in the conversation and keep abreast of the latest in science by delving into our reading list. It contains five of our latest books on plant forensics, the magic of mathematics, women in science, and more.
Saving Earth’s Refrigerator: what does global warming mean for our planet’s future?
Colin Summeryhayes explains how global warming is affecting the polar regions and what the loss of “Earth’s Refrigerator” means for our future.
The social code: deciphering the genetic basis of hymenopteran social behavior
The authors of a recent study published in Genome Biology and Evolution set out to uncover early genetic changes in bees and wasps on the path to sociality.
You are what you eat. Or is your immune system what you eat? [infographic]
From a recent Animal Frontiers article, we look at the interactions between the immune system and metabolism and how what you eat changes your immune response.
Inside the genome of the world’s weirdest octopus
The greater argonaut, Argonauta argo, has a reputation for being the world’s weirdest octopus and indeed may be one of the most unusual and mysterious creatures to roam the ocean.
Looking into space: how astronomy and astrophysics are teaching us more than ever before [podcast]
On today’s episode of The Oxford Comment, we’re looking at what these recent discoveries mean to our understanding of the universe. Why should we all know about distant galaxies? How will this learning impact us? And what role will artificial intelligence and machine-learning play in the wider astronomy field in the coming years…
Environmental DNA: the future of forensic testing?
Can plants solve crimes? It’s been known for a long time that botanical evidence has forensic value. Indeed, exciting recent advances allowing the detection and sequencing of minute amounts of DNA are providing new tools for conservation biologists and forensic scientists.
Horse power from the powerhouse of the cell [infographic]
In a recent Animal Frontiers article, we review mitochondrial physiology and the relationship of mitochondrial phenotypes to performance in equine athletes, and take a look at their impact in horse competitions.
The need for affordable and clean energy [podcast]
Check out Episode 75 of The Oxford Comment to hear from Martin J. Pasqualetti and Paul F, Meier on the need for affordable and clean energy, the history of energy in the US, and the dire implications of not changing our energy habits.
How avocados may boost dog health [infographic]
In a new Journal of Animal Science study, researchers at the University of Illinois at Urbana-Champaign report that dogs can benefit from fiber in their diet, which can help with weight loss and supports beneficial bacteria.
The role of DNA research in society [podcast]
For today’s episode of The Oxford Comment, we’re commemorating National DNA Day in the United States with Amber Hartman Scholz and Dee Denver.